Fresh Recipes

Gajar halwa also known as Carrot halwa is a famous Indian desserts. You can prepare Gajjar ka halwa at home very easily. Learn the easy recipe of gazar ka halwa. 

Ingredients: 

• 1 kg Carrots
• 1 litre Milk
• 1 teaspoon Cardamom seeds
• 3/4 cup Water
• 3 tablespoons Ghee
• 2 tablespoons Raisins
• 2 tablespoons Almonds
• 2 tablespoons Pistachios
• 450 grams Sugar 

Preparation 

• Wash and grate the carrots. Soak the raisins in water for 30 minutes. Blanch and shred the nuts.
• Put the water to boil, when it starts boiling add the grated carrots. Cook for 5-7 minutes.
• Add the milk. Cook on a low flame for 1 hour stirring occasionally. Add sugar, mix well and cook till the sugar has dissolved and all the milk has been absorbed.
• Add ghee and simmer for 2-3 minutes. Add the slightly crushed cardamoms and the raisins. Mix well.
• Remove the gajjar halwa from heat and arrange in a serving dish. Garnish with almonds and pistachios. Serve cold, hot or at room temperature.

Do you want to know mixed fruit ice cream recipe? With this article we are offering easy mixed fruit ice cream recipe.

Ingredients:       

• 2 cups tinned mixed fruit.
• 3 egg whites.
• 1.5 litre evaporated milk
• 1 cup cream.
• 75 gms powdered sugar
• 1/2 cup chopped nuts. 

How to make Mixed Fruit Ice Cream:

• Mix the fruit in a mixer and blend till you get a thick puree.
• Blend evaporated milk and cream and boil in a pan of hot water.
• Cool the mixture and whip well.
• Add the milk to the fruit mixture and mix well.
• Whisk egg whites with sugar till stiff and fold into mixture.
• Chill it in freezer till set.
• Remove and blend again.
• Re-freeze till well set.
• Serve topped with fruit pieces and chopped nuts.